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Crispy Fried Calamari (Squid)

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During bachelor life in USA, 'he' went on a trip to Connecticut and had there 'calamari' twice. He just fell in love with the dish. After marriage 'he' insisted me to have fried calamari in a restaurant and I really was not sure about the taste before, so just picked one and put it in my mouth. After that, I, myself finished of the plate within few seconds. They were that tasty. I wanted to make this calamari for long time, but never got the courage. Last weekend 'he' bought squid from market and cleaned them properly by seeing you tube and told me to make fried calamari. I was really nervous at first but then the end result really satisfied both of us. If you are also a squid lover person like us, please try this in your kitchen and I am sure you will enjoy them too.


Crispy Fried Calamari (Squid)

Ingredients

  • 1 cup of squid, cut into thin rings.
  • 1 cup of flour.
  • Salt.
  • 1 Teaspoon black pepper powder.
  • 1 Teaspoon red chilli powder.
  • Oil for deep frying.

Crispy Fried Calamari (Squid)

Steps

Wash the squids very well in water.
Cooking Step: Crispy Fried Calamari (Squid)
Then take cup of flour, salt, 2 Teaspoon oil and some water in a mixing bowl.
Mix them well and make a thick batter.
Cooking Step: Crispy Fried Calamari (Squid)
Put the remaining flour in another bowl along with salt, black pepper and red chilli powder. Mix the dry Ingredients very well.
Cooking Step: Crispy Fried Calamari (Squid)
Dip one ring in the flour batter first. Coat it well.
Cooking Step: Crispy Fried Calamari (Squid)
Then coat it in dry flour mixture.
Cooking Step: Crispy Fried Calamari (Squid)
Put the coated squid ring in hot oil.
Oil should be really hot.
Fry them till golden in color. It will take 2 - 3 minutes.
Cooking Step: Crispy Fried Calamari (Squid)
Then remove them from oil and place on a tissue paper.
Cooking Step: Crispy Fried Calamari (Squid)

Your fried Calamari is ready ...
  • Serve them hot with any choice of your sauce ...

Crispy Fried Calamari (Squid)


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