Spicy World
Simple and Easy Recipes
Search

Biulir Daal / Urad daal (Pure bengali style) / Kolaier Daal

LoginEmail ID (Login ID)

Password

 Sign In Not a member? Create your free account by visiting Membership tab.

Soul food means the food which you can enjoy from the bottom of your heart while eating. Being a bengali I always face a common question- 'fish and posto(poppy seeds) are your soul food, right?'. And my answer is always 'oh, hell yaa' ... ? Today I will talk about vegetarian food. We always make 'biulir daal' / 'urad daal' with posto. The combo is nothing but heavenly. There is a must ingredient we use in our urad daal is 'hing' / asafoetida. Many bengalis also enjoy this meal with fried eggplant / begunvaja. The recipe is very simple and easy. It is a no onion and no garlic dish. Try this in your kitchen and make your lunch a traditional one.


Biulir Daal / Urad daal (Pure bengali style) / Kolaier Daal

Ingredients

  • cup of urad daal.
  • 1 cup of water.
  • 2 pinches of hing / asafoetida.
  • 1 Teaspoon crushed fennel seeds / mouri.
  • Teaspoon ginger paste.
  • 1 dry red chilli.
  • 3 green chilies.
  • 1 bay leaf.
  • 1 Teaspoon turmeric powder.
  • Salt.
  • 2 Tablespoons of mustard oil.

Biulir Daal / Urad daal (Pure bengali style) / Kolaier Daal

Steps

Dry roast the urad daal for 6 minutes in a pan.
Remove the daal from pan and wash thoroughly with water.
Cooking Step: Biulir Daal / Urad daal (Pure bengali style) / Kolaier Daal
Add the washed daal and a cup of water in a pressure cooker. Give it pressure for 15 minutes or until the lentils become soft.
Cooking Step: Biulir Daal / Urad daal (Pure bengali style) / Kolaier Daal
Heat mustard oil in a pan.
Add bay leaf and dry red chilli in hot oil.
Cooking Step: Biulir Daal / Urad daal (Pure bengali style) / Kolaier Daal
Then add crushed fennel seeds, hing and turmeric powder. Mix it for 15 seconds.
Cooking Step: Biulir Daal / Urad daal (Pure bengali style) / Kolaier Daal
Immediately add green chilies and ginger paste. Mix them for 20 seconds.
Cooking Step: Biulir Daal / Urad daal (Pure bengali style) / Kolaier Daal
Then add the boiled daal and salt. Cook it for 5 minutes and mash the daal with your spatula a bit. The consistency will become thick.
Cooking Step: Biulir Daal / Urad daal (Pure bengali style) / Kolaier Daal
Check the seasoning and adjust it according to your taste.
Then turn off the heat.

Your biulir daal is ready ...
  • Serve this hot with plain rice, posto or fried eggplant.

Biulir Daal / Urad daal (Pure bengali style) / Kolaier Daal


All Images and Recipes are copyrighted to Spicy World.
For more recipes visit us at http://spicyworld.in

Leave Your CommentsX



You may also like


Categories
yogurt (1)tempering (5)lunch (28)dhonepata (1)egg (24)naroo (1)chole (1)cheese. (1)curd (16)sauce (3)rich gravy (1)keema (10)cheese (2)dahi (16)dhaniya (1)pulao (9)cake (7)flour (1)beguni (1)mushroom (2)eggplant (2)mild (1)milk (1)fry (34)curry (36)nuggets (1)drink (9)macaroni (1)baked (6)paratha (1)breakfast (17)grill (13)doi (1)kheer (1)daal (4)roll (2)summer (11)mustard oil (2)street food (19)potato (7)bengali (44)masala (1)watermelon (1)palak (1)seafood (2)bread (12)mexican food (1)starter (49)aloo (4)strawberry (1)fenugreek (1)lassi (1)chaat (3)lentil (4)milkshake (5)ghee (20)main course (1)chutney (1)fish (25)gram flour (1)charcoal (5)sweet (17)travel (6)indian (101)spinach (1)kasha (2)indian cottage cheese (1)spice powder (1)chinese (13)fry. (1)posto (2)rosogolla (1)burger (2)veg (51)bhapa (1)snacks (5)ghugni (1)vanilla (1)mutton (25)smoothie (5)banana (1)party. (2)noodles (1)Makhanwala Paneer (1)tortillas (1)maincourse (112)spicy (111)biriyani (7)kolier (1)tortilla (1)coconut (1)Paneer Makhani (1)chilled (2)lunch box (4)green peas (1)paneer (13)party (43)chicken (66)soup (5)technical (1)snack (3)vegetable (1)khichuri (1)vegetables (1)kosha (2)lemon (1)peas (1)tandoori (2)pasta (2)yellow peas (1)rezala (4)mughlai (1)bhatura (1)oven (2)stew (3)makhni (1)rich (9)prawn (2)sandwich (4)rice (10)chana (1)dhaba (8)dinner (2)fritters (1)mango (3)dum aloo (3)lunchbox (4)dessert (13)pineapple (1)bake (2)gravy (30)oreo (1)kashmiri (2)kabab (11)Paneer Butter Masala (1)dum (1)khichdi (2)
 

Facebook Page Pinterest Twitter Youtube Channel Email Google Plus

HAPPY Holi to All our Friends & Followers!!
Wish you and your family a very Happy Holi!!! You can now join us for getting exciting features and early access to our recipes. To become a member click on the MEMBERSHIP button.


Membership Close