Aloo means potato and Gobi / Fulkopi means cauliflower. Paratha means lightly fried Indian flatbread. Aloo Gobi paratha is a must have during winter because Cauliflower tastes best in this season. In this recipe, first we will make a spicy stuffing with grated cauliflower and potatoes then will stuffed flour dough with that stuffing, roll them in a semi thick disc and at last lightly fry them with oil or ghee. You can serve these Aloo Fulkopir Porota with Indian pickle or Yogurt or Chana masala. Do give this recipe a try and let me know how it turned out for you.
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