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Niramish aloor dom / Veg dum aloo


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Usually when we offer a meal to god / goddess with our respect and devotion, we call it 'Bhog' / 'prosad' . In any 'bhoger prosad' this 'aloor dom' is a must with 'khichdi and chutney'. This recipe is without onion and garlic, that's why I mentioned 'niramish'. During monsoon you can also enjoy this with khichuri, beguni and chutney or in weekend breakfast make some 'luchi' / poori with this curry. We, Bengalis love these combos. Whenever you arrange your next 'puja' in your home, don't forget to put this item in your 'bhog' / 'prasad'. I have already posted some other 'dum aloo' recipe also. Try this in your kitchen and you will love it.

Niramish aloor dom / Veg dum aloo


  • 3 to 4 potatoes cut into 4 pieces.
  • 2 big tomatoes.
  • 3 green chilies.
  • 1 Teaspoon ginger paste.
  • Whole spices ( 4 green cardamoms, 4 cloves, 1 dry red chilli, 1 bay leaf, 1 small cinnamon stick).
  • 1 Teaspoon turmeric powder.
  • 1 Teaspoon red chilli powder.
  • 1 Teaspoon garam masala powder.
  • 3 to 4 Tablespoons of mustard oil.
  • Salt and sugar.
  • Warm water.

Niramish aloor dom / Veg dum aloo


Heat oil in a kadai.
Add the whole spices and 1 Teaspoon sugar. Saute them for a minute. The sugar will caramalize.
Cooking Step: Niramish aloor dom / Veg dum aloo
Then add ginger paste. Mix it for 30 seconds.
Then add chopped tomatoes and 1 Teaspoon salt. Cook it in medium flame for 4 minutes.
When the tomatoes become mushy add turmeric, red chilli and garam masala powder. Mix it till the oil separates.
Cooking Step: Niramish aloor dom / Veg dum aloo
Then add potato cubes and green chilies. Mix them with the masala very well for 5 minutes.
Cooking Step: Niramish aloor dom / Veg dum aloo
Add some warm water, some salt and cook till the potatoes become tendor.
Cooking Step: Niramish aloor dom / Veg dum aloo
Check the seasoning and adjust it according to your taste.
There should be some gravy.

Your niramish aloor dom is ready ...
  • Enjoy this hot with khichuri, luchi or paratha ...

Niramish aloor dom / Veg dum aloo

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