In USA, every Indian resturant serves 'chicken tikka masala' and it tastes delicious. I never had it in India, don't know why ? Tikka sized grilled chicken, onion and bell peppers are cooked in a tomato based creamy gravy. After tasting this dish several times in restaurants, last month I thought of making it at home. Few months ago I uploaded the recipe of 'chicken tikka kabab', so I am going to use that tikka spice powder in this dish. If you don't have the recipe, click the name and check it out. Try this easy and simple recipe in your kitchen and enjoy it with some butter naan and salads ...
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