Last week I bought a large batch of mushrooms. Some I sauted in garlic oil and ate them with dal, roti and some I kept aside to make soup. Last day I was in no mood of making any typical fried snacks, then making soup appears to be the easiest one. From morning the day was cloudy, so I wanted to eat something spicy. I picked hot and sour soup from the list, it's healthy and also spicy. I have added chicken, egg and lots of vegetables in the soup, it turned out super delicious.