Mint leaves / Pudina patta have it's very own unique taste and flavour, which is why you can only use them in those dishes where it fits properly. Not every chicken curry tastes good with mint but this one is always a hit in my family. The recipe is very simple with loads of fresh flavour of garlic, mint, green chilies and black pepper. They all sounds delicious, aren't they ? Don't forget to serve few onion rings and green chilies with this 'pudina chicken'. It's a spicy preparation and goes best with plain roti / chapati. Try this easy recipe in your kitchen and enjoy.