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Our Recipes - Page 6

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Texas BBQ Experience / Long Weekend Fun with Food Day 2
Featured Post
Jul 4, 2016
Texas is famous for the Barbecue, we keep on hearing this for long time!! We were planning to have it tasted to justify what we are hearing. We decided to use this 4th July long weekend to taste that. And once again it's Subhodip, our friend who found one of the best spot around the city. We truly enjoyed the BBQ. While coming back we also visited Radha Madhav Dham.
Chicken Dopyaza  / Chicken Curry with Doubled Onion
Nonveg Recipe
Jun 29, 2016
Our common friend Subhodip visited our house last weekend for a dinner. He is a real foodie and have a very good knowledge about food and restaurants. So, I wanted to make something new on chicken for him and also for my blog. I have already posted 'mutton dopyaza' recipe, then I thought this time why not with chicken? Confirmed the idea with my hubby and 'chicken dopyaza' got selected for main-co ...
A short Trip to Dallas
Featured Post
Jan 31, 2016
I am a homemaker and a food blogger. Both my husband and me love to eat different food as well as travel various US cities. I was planning to share our travel and food experience with you. Presently we are staying at Austin and our last trip was to California on June, 2015. You can think of how much bore we were for not going outside Austin for past 7 months. We celebrated 'Durga Puja', 'Christmas ...
Simple Khichdi  / Bhoger Khichuri
Veg Recipe
Jun 23, 2016
After scorching heat of summer, first few days of monsoon are my favourite. In those days I don't like to stand in front of the gas for long time, because in the meantime you can enjoy the rain by sitting beside the window. I think you guys have already guessed that I am talking about one pot meal - they are so easy to cook. One of the famous one pot meal in Bengal is 'khichuri' / khichdi. I have ...
Fish Roll (Kolkata Style)
Nonveg Recipe
Apr 27, 2016
Bengalis love fish. We can eat fish in many forms like thick curry (kaliya), thin curry (jhol), batter fried, shallow fried (mach vaja), steamed version (vapa) and so on. One of the popular among them is 'fried fish'. Now in this category also we have so many variations. The most simple one is shallow fried marinated (with salt and turmeric) fish and the complicated one is 'Fish Roll'. In this rec ...
Panchmel Daal / Soup of Five lentils / Panchratan Daal
Veg Recipe
Jun 24, 2016
Panchmel Daal is a very healthy and traditional Rajasthani dish, which you can make with five types of lentil - yellow moong, urad, masoor, toor, whole moong / chana daal. This daal is also known as 'panchkuti daal'. This dish is fully packed with protien and nutrition, also it requires very less oil. You can enjoy this delicious, thick consistancy daal with plain roti, bati or rice. Not only the ...
Keema Aloo / Minced Mutton Curry with Potatoes
Nonveg Recipe
Jun 22, 2016
'Keema Aloo' is my favourite curry when it comes to a fuss free but yummy dinner. It's so rich and spicy that there is no other meat curry which you can make in such a less time. I used mutton keema but feel free to use chicken mince. After adding the cubed potatoes, this dish becomes a killer ! Serve this with plain rice or paratha, every time 'keema aloo' will be a hit. It is also a very good ma ...
Pudina Chicken / Mint flavoured Chicken Curry
Nonveg Recipe
Jun 20, 2016
Mint leaves / Pudina patta have it's very own unique taste and flavour, which is why you can only use them in those dishes where it fits properly. Not every chicken curry tastes good with mint but this one is always a hit in my family. The recipe is very simple with loads of fresh flavour of garlic, mint, green chilies and black pepper. They all sounds delicious, aren't they ? Don't forget to serv ...
Panipuri / Phuchka / Golgappa
Veg Recipe
Jun 17, 2016
Most probably I am the only blogger who have taken so long to post about her own regional recipe of 'phuchka'. Because almost every blogger has their own regional recipe of 'panipuri / golgappa'. But it's better late than never. In Kolkata I never eat 'phuchka' with sweet chutney, always with tangy tamarind water ? and believe me there is no fun of having them sweet, the taste has to be spicy and ...
Pyaz Paratha / Onion stuffed Flat Bread
Veg Recipe
Jun 16, 2016
Onion parathas can be anyone's savior because they are very easy to make. I know that in many households people loves to eat 'paratha' in their breakfast. Only we know about the pain of making time-consuming breakfast. But these parathas are so simple and take very less time to cook. We both thoroughly enjoyed the spicy onion filling inside those soft parathas. You can make 5 parathas with these p ...

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