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Our Recipes - Page 9

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Chicken Keema Paratha / Stuffed Flat bread with minced Chicken
Nonveg Recipe
Apr 26, 2016
Don't know about you, but I love 'keema' / mince form of meat. I have already posted so many recipes on 'keema' and this time I made paratha with mince chicken. The authentic recipe calls for 'mutton keema' but didn't have it that time, so made it with chicken and the parathas came out perfectly fine. These breads can be enjoyed with pickle, raita or any type of gravy. The recipe is very simple bu ...
Chaas / Salted Yogurt Smoothie
Veg Recipe
Apr 25, 2016
I love to keep 'yogurt' in my fridge all through the year. Because it has so many roles in cooking. You can eat plain yogurt, make gravy / cake / dessert / drink and also it helps to marinate protien. I can never imagine a day without yogurt in my fridge. Summer is almost here and I have already started to make different types of drinks and smoothies. Among them, one of my favourite is 'chaas'. Th ...
Lehsuni Murgh Masala / Garlic flavoured Chicken curry
Nonveg Recipe
Apr 22, 2016
Are you a garlic loving person ? I am. As chicken is my favourite protien, so I had to combine these two in one dish. 'Lehsuni Murgh' is the perfect dinner choice I made last of last weekend. The dish has very minimum spices with beautiful roasted garlic flavour. This curry can be served with naan, roti or paratha. Recipe is very simple but it tastes heavenly.
Daal Fry / Lentil soup with spicy Tempering
Veg Recipe
Apr 21, 2016
I fell in love with 'daal fry' when I first tasted it at a restaurant. A big bowl of daal fry with little butter on top and few slices of naan .. very simple equation to make me happy. Yes, you read it right .. no need of nonveg stuff with this kind of blissful meal. In India, I never had daal fry at home, always in restaurant. But time flies so quickly. Now I can make it by myself. I have used on ...
Chicken Cutlet (kolkata style)
Nonveg Recipe
Apr 20, 2016
'Chop - Cutlet' shops are very much available in Kolkata. You will surely find one or two shop in every street. You know how much I love fried stuff, but this one sits on top of my favourite list. 'Cutlet' means breadcrumb coated fried flat croquette. Generally in India we eat this type of fast food from street shop. After my marriage my mom twice made these chicken cutlets at home. They were scru ...
Vegetarian Mutton Curry / Niramish Mangshor Jhol
Nonveg Recipe
Apr 18, 2016
The name sounds odd ? Well, I am not crazy, we call this mutton curry vegetarian because it has no onion and garlic. The food we usually offer to our god / godess is called 'bhog' which never contains onion and garlic. During 'kalipuja' or diwali, we Bengalis make this vegetarian mutton curry with the meat of 'pathaboli' (ritual). The taste of this curry is suprisingly delicious, even if there is ...
Chicken Malai Kabab / Makhmali Murgh Kabab
Nonveg Recipe
Apr 15, 2016
What can I say about this one? Because again its Kabab!! This malai kabab has very smooth texture and smokey flavour. 'Malai' means cream, usually chicken cubes are marinated with yogurt, cheese, cream and some spices, I also did the same. You will be lost whenever you put that juicy, tendor piece of chicken in your mouth. I am damn sure that these kababs will make your appetite satisfy. Enjoy the ...
Chicken Hot and Sour Soup
Nonveg Recipe
Apr 14, 2016
Last week I bought a large batch of mushrooms. Some I sauted in garlic oil and ate them with dal, roti and some I kept aside to make soup. Last day I was in no mood of making any typical fried snacks, then making soup appears to be the easiest one. From morning the day was cloudy, so I wanted to eat something spicy. I picked hot and sour soup from the list, it's healthy and also spicy. I have adde ...
Begun Basanti / Eggplant in Mustard sauce
Veg Recipe
Apr 13, 2016
This is a very typical Bengali veg dish which you can only enjoy with steamed rice. We, bongs, have a very strong connection with 'posto' / poppy seeds and 'shorshe' or mustard seeds. We can creat so many delicious items with these two simple things. Now, 'he' is not a fan of eggplant, except fried version, to feed him this particular vegetable is really painful. I always have to make special dish ...
Chicken Bhuna Masala
Nonveg Recipe
Apr 11, 2016
Chicken curry is almost regular in my kitchen and that's why I always try to do some twists with the masala, otherwise who will eat same chicken curry regularly? Nobody ! This time I made the twist with dry spices. Generally whole garam masala is used in this type of curry but I decided to go for a change and surprisingly I got the perfect taste. 'Bhuna' means koshano / in low flame you have to co ...

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